Bisphenol A (BPA), the synthetic hormone used in baby
bottles, toddler cups, water bottle and other recipients, has been a subject of
controversy since “forever” or at least it seems so with so many scientific
reports warning about its negative effects on babies’ health primarily and why
not on adults’ health as well.
The chemical has been under fire since April this year when
a report issued by the National Toxicology Program, part of the US National
Institutes of Health revealed that their study on mice given BPA on regular
basis resulted in precancerous prostate tumors, urinary system problems and
early puberty when the animals were given low doses of the chemical.
“However, because these effects in animals occur at
bisphenol A exposure levels similar to those experienced by humans, the
possibility that bisphenol A may alter human development cannot be dismissed,”
the report concluded at the time.
The report was highly contested by plastic industry
representatives who called the lab experiments inconclusive and flawed. But its
results have been confirmed in time by other studies making consumers anxious
over the possible adverse effects of BPA.
Now, a new study published in this week’s Journal of the
American Medical Association, comes to reiterates what was previously denied.
The effects of BPA on human health seem to be more dangerous than previously
believed.
The study, led by David Melzer of Peninsula
Medical School
in the U.K.,
used data from the National Health and Nutrition Examination Survey conducted
in 2003 and 2004 by the US Centers for Disease Control and Prevention. More
exactly, the researchers looked at BPA levels in the urine of 1,455 adults aged
18 to 74 and found that average BPA concentrations were higher in those who had
cardiovascular disease or diabetes. In fact, high levels of BPA increased the
risk for these diseases by 39 percent, the study reported.
Moreover, higher BPA concentrations were linked to abnormal
concentration of three liver enzymes.
According to the Centers for Disease Control and Prevention,
around 93 percent of Americans have traces of BPA in their urine, but this
percentage is not harmful. The risk is greater for those with a
"high" level of exposure—a group that includes formula-fed infants.
The study findings coincided with a public hearing the Food
and Drug Administration held Tuesday in Rockville,
Maryland to discuss whether BPA
is safe for continued use in food packaging and liquid containers. Last month,
the agency said there wasn’t enough evidence to support banning BPA from baby
and food products.
“There are real problems with BPA use. BPA is an
estrogen-like endocrine disruptor. Clearly, from the animal data, there is
reason to believe the BPA is hazardous to the fetus if taken during pregnancy.
I think it’s worth being cautious and at least trying to keep woman who are
pregnant away from BPA. With adult exposure, it is less certain that there is
any adverse effect,” said Dr. Hugh S. Taylor, an associate professor in the
Department of Obstetrics, Gynecology & reproductive Sciences at the Yale University
school of Medicine.
The Consumer Federation of American urged the FDA to take
action against the use of BPA.
“While scientists continue to assess the health risks of BPA to consumers,
the FDA is taking on a bigger risk by taking no action to protect the health
and safety of consumers. Consumers expect to buy products that have a proven
safety record, not a lack of proven harm. Too many examples of potential risks
today become tomorrow's hazardous reality. FDA should not take that gamble in
the face of mounting evidence of harm,” Rachel Weintraub, the federation's
director of product safety and senior counsel, said in a prepared statement,
before the hearing.
However, the FDA maintained its previous decision referring to BPA.
“Right now, our tentative conclusion is that it’s safe, so we’re not
recommending any change in habits,” Laura Tarantino, head of the FDA’s office
of food additive safety.